| CROP | DISEAS | DOSAGE 				ml/ 20 L water | PhI/ day | 
        
            | Almonds | Brown rot, Alternaria Spots, Anthracnose, Scab, Shot Hole, Leaf rust | 10 | 14 | 
        
            | Cabbage - broccoli - cauliflower | Alternaria Spots, powdery mildew, cercospora leaf spots | 7.5 - 10 | 7 | 
        
            | Grapes | powdery mildew, black rot | 6 - 7.5 | 14 | 
        
            | Leafy vegetables (lettuce, spinach, parsley) | Alternaria Spots, Anthracnose, cercospora leaf spots, Septoria leaf spots | 7.5 - 10 | 7 | 
        
            | Cucumber - watermelon - melon - pumpkin - squash | powdery mildew, Gummy stem blight, cercospora leaf spots | 7.5 - 10 | 7 | 
        
            | Peaches - Apricots - Nectarine - Peach - Cherries | Brown rot, Shot Hole, powdery mildew, fruit rot, leaf spot | 10 | 7 | 
        
            | Tomatoes | powdery mildew, Anthracnose, early blight | 5 - 10 | 3 | 
        
            | Strawberry | powdery mildew | 7.5 - 10 | 7 | 
        
            | Maize | Gray leaf spot, leaf blight, rust, Anthracnose | 5- 10 | 7 | 
        
            | Eggplant - hot and sweet pepper -okra | powdery mildew, Anthracnose, early blight, cercospora leaf spots | 10 | 7 | 
        
            | Apple - pear- loquat - quince | powdery mildew, rust, apple and pear Scab | 6- 9 | 14 |